A feeder pig operation is a specialized swine enterprise that purchases or raises weaned piglets—typically weighing 30 to 80 pounds—and raises them to market weight, which is roughly 225 to 300 pounds.
A feeder pig operation is a specialized swine enterprise that purchases or raises weaned piglets—typically weighing 30 to 80 pounds—and raises them to market weight, which is roughly 225 to 300 pounds.